Staub 4 Qt Cocotte

Great for soups, stews, slow-cooked meats and more, this enameled cast iron cocotte makes a handsome and versatile addition to any kitchen.

Made with care in France, each cocotte features a timeless, hand-applied enamel finish and is designed to concentrate flavorful juices—great for slow-cooking roasts and stews. The choice of accomplished chefs, Staub cookware boasts exceptional heat transfer and moves easily from stovetop to table.

  • Vibrant, hand-applied glazes look great on the stovetop or table
  • Enameled cast iron retains and distributes heat evenly and efficiently
  • Durable matte-enamel finish won’t discolor, scratch, rust or chip with normal use
  • Ready to use—no seasoning required
  • Heavy lid seals in moisture for tender, flavorful results
  • Smooth base is compatible with all cooktops, including induction
  • Black interior enamel sears beautifully and is slightly textured for better browning

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Category: Staub


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